Fire Safety



9.30am- 4.30pm

Haywards Heath College

Fire Safety – Course Outline

This training course has been designed to meet the needs of businesses to meet the requirement to have trained fire marshals and fire awareness training. Although we think fire is rare and will never happen to us, we will learn the harsh realities of the dangers posed by fire and the cost to businesses, should a fire happen. We also have practical’s take place in “VR” immersive experience which is both challenging and fun in equal measure.

The following topics are covered: regulatory requirements, the Fire Triangle, emergency procedures, fire extinguishers, when not tackle fires, new technology and practical immersive “VR” extinguisher training.

Discounted cost for BHBPA Members

This course usually costs £160 per delegate.

As a BHBPA member you pay only £105.50


All bookings will be taken by the Commercial Course Team, via email at or via telephone on 01293 442344.

Information required from the businesses booking is as follows:

  • Course Title
  • Course Date (if applicable)
  • Delegate Name
  • Delegate Job Title
  • Delegate Email Address (for joining instructions to be sent)

Minimum numbers for the above courses to run would be 10 delegates, this ensures that the college cover all costs associated with the course (printing, trainer fees, lunch etc.). The maximum number of delegates for the courses is 12.

Courses Details

Our courses run from 9.30am to 4.30pm and all attendees receive a notepad, pen, and course materials to take away. On completion of the course attendees receive a College Certificate of attendance.

Lunch provided

Haywards Heath College will  arrange refreshments and lunch for delegates.

Course Fee Payment

Courses will be invoiced by Chichester College Group (CCG) once the course has taken place. Invoices are sent via email.

Register your interest

For BHBPA events please provide your contact details below.

For events hosted by 3rd parties, please DO NOT USE THIS FORM. Instead, close this form and use the Organiser’s link provided.

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